Enjoy biscuits and cakes, puddings and pies, from romance and comedy through to horror and science fiction, and discover fun, edible versions of your favorite novels.
Scone with the Wind: Cakes & Bakes with a Literary Twist by Miss Victoria Sponge: TX771 .S366 2015
“Jenny’s creative cookie designs are achievable, yet impressive. Jenny always delivers when it comes to creating eye-catching and delicious treats that everyone can enjoy.” (Desiree Smith, Wilton Brands)
Cookie Class: 120 Irresistible Decorating Ideas for Any Occasion by Jenny Keller: TX772 .K39 2019
“A fascinating read full of delicious detail. Claire Stewart explores the diversity of American wedding food and wedding feast traditions.” (Vicki Howard, visiting fellow, University of Essex)
As Long As We Both Shall Eat: A History of Wedding Food and Feasts by Claire Stewart: GT2690 .S74 2017
“What a joy this is for hungry readers everywhere: stylish, fun and clever. If there is comfort food, there is also comfort reading, and The Little Library Cookbook is it.” (Bee Wilson)
The Little Library Cookbook: 100 Recipes from Your Favorite Books by Kate Young: TX714 .Y687 2017
The Big Book of Amazing Cakes brings the magic of The Great British Baking Show to your kitchen with easy-to-follow recipes for every shape, size and delicious flavor of cake you can imagine.
The Great British Baking Show: The Big Book of Amazing Cakes by The Baking Show Team: TX771 .B535 2019
Welcome to the amazing world of pigfiteroles in mud, koala macarons, and the enchanting cat paradise cake… It’s time to infuse your baking with a sprinkle of glitter and a menagerie of cute creatures with the help of Kim-Joy–finalist on Great British Bake Off and America’s Great British Baking Show!
Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile by Kim-Joy: TX771 .B355 2019